Cuñapes

8/27/2015

I made my first Bolivian specialty tonight! These are cuñapes, which are made with yucca flour and cheese and are like a biscuit. They have become some of my favorite treats!

1 Comment

Jon Wierenga

8/28/2015 01:54:06 am

Excited about how God has placed you with your students and look forward to reading and hearing more about your experiences. Glad to see that you are settling in well.

FYI lots of places in the world don't want to flushed... And I agree, that is a tough habit to break.

Cuñapes

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